Lemon Meringue Pie | Philips
You can make the most beautiful cakes in your Airfryer. For example, this beautiful cake with lemon and meringue.
Delicious dessert, a joy to have on the table!
Servings 8 persons
Ingredients
- For the dough:
- 30 g powdered sugar
- 65 g sugar
- 30 g ground almonds
- 250 g flour
- 125 g butter (room temperature)
- 1 egg
- 1 pinch of salt
- 1 vanilla pod
- For the filling:
- 100 ml lemon juice
- Grated peel of 2 lemons
- 300 g powdered sugar
- 300 g butter
- 3 egg yolks
- 2 eggs
- For the meringue:
- 200 ml egg whites (approximately 8)
- Vinegar
- 200 g sugar
- 160 g powdered sugar
- For decoration:
- Cape gooseberry
- Lemon
- Spun sugar
- Yellow food coloring
View recipe
